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\”Shage is also known as sweet potato, the nutritional content is quite abundant , Rich in moisture, carbohydrates, rich in sugar, protein, and some minerals, vitamins, etc., eat heat clearing the heat and clearing the table in summer, cooked with meat, can absorb meat fat, cook The meat that comes out is particularly tender and there is no greasy feeling. This Shage meat cake, Shage absorbs the fat of the meat, it tastes refreshing. 123]ingredients details
The practice of Shage steamed meat cake
Peel and chopped pork. 123] 2
Sandy peeled and cut into small pieces and chopped it with pork.
Ginger, Ginger, Ginger, Ginger, Garlic, millet pepper, and green onion are chopped together.
- Add the spices of step 3 to the minced meat and add Stir with raw soy sauce, salt, oyster sauce, raw powder.
Pork is best to use the thin and thin forearm meat.
The mixed meat minced meat is installed in the flat plate and steamed in the rice cooker with rice.
Sprinkle onion flowers before the pan.