How to make steamed oil and plug meat

清蒸油面筋塞肉的做法

\u0026 nbsp; 2 pictures

\”The steamed is also delicious\”

[ 123]

ingredients details

Main ingredients

    Pork

  • 500g Egg
  • ] 1

Auxiliary material

salt

A moderate amount

  • ] Cooking Wine Affairs
  • Swear Affairs

Ginger

Onion

    A moderate amount [ 123]

  • steaming process

half an hour time consuming

Simple difficulty [123 ]

The practice of steamed oil bracelets and plug meat

  • 清蒸油面筋塞肉的做法步骤:1
    1

    Pork Wash and finely,

  • 清蒸油面筋塞肉的做法步骤:2

    2

    chopped

  • 清蒸油面筋塞肉的做法步骤:3 3

    Ginger cut, chopped onion

  • 4 清蒸油面筋塞肉的做法步骤:4 Pork in the plate, put it in the plate, Add salt, cooking wine, raw soy sauce, ginger, eggs, and eggs.

  • 5
    Handicap 清蒸油面筋塞肉的做法步骤:5

  • 6
    Poke the gluten skin with chopsticks 清蒸油面筋塞肉的做法步骤:6

    [123 ]

  • 7

  • Put the meat into the gluten
    清蒸油面筋塞肉的做法步骤:7

    8

  • All should be spare

  • 清蒸油面筋塞肉的做法步骤:8

    9

  • Boil the steamer water, steam the high heat for about 20 minutes

  • 清蒸油面筋塞肉的做法步骤:9

  • 清蒸油面筋塞肉的做法步骤:10
    ]

    10

  • Mind the steamed gluten and sprinkleOnion flowers

  • 清蒸油面筋塞肉的做法步骤:11

    11

    Product map

  • 清蒸油面筋塞肉的做法步骤:12
    12

    Products

Tips
This dish must have onion stuffing

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