How to make steamed meat_How to make steamed meat

粉蒸肉的做法

\u0026 nbsp; 2 pictures

ingredients details

Main ingredients [123 ]

Pork

    A moderate amount

Auxiliary material

[ 123] Cooking wine

Affairs
    Shengpan

  • Affairs Old Sanda
  • Affairs

  • Xiang Vinegar [123 ] Appropriate amount
  • Onion A moderate amount
  • Ginger
  • garlic A moderate amount
  • Seasoning

  • steamed meat powder

A moderate amount

salt

1 spoon [spoon 123]

  • Salted flavor
  • Steaming process

  • A few hours of time
  • Simple difficulty [ 123]

The practice of steamed meat

  • 1
  • Wash and cut pork So backup.

    2

  • Put a spoonful of raw soy sauce and one spoonful of old sauce, a spoonful of fragrant vinegar, a spoonful of salt ginger and garlic Mochia for 20 minutes.
    粉蒸肉的做法步骤:1

  • 3

  • Put the steamed meat powder and marinate for 5 minutes.
    粉蒸肉的做法步骤:2

  • 4

  • Steam the pan for 20 minutes, simmer for 5 minutes.
    粉蒸肉的做法步骤:3

    5

  • finished map.

  • 粉蒸肉的做法步骤:4

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