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ingredients details
Main ingredients [123 ]
salt
Simple difficulty
- The method of steamed eggs of meat cake
1
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2 above three raw materials Pour in a large bowl, add salt, raw soy sauce, raw flour, chicken essence, oil, add a little water to stir with chopsticks;
- 3
Put the stirred meat on average in a small bowl, and press the middle of the shallow nest with your hands
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] 4
Sick a grain of eggs -
5 Steam for about 10 minutes on the pan, that is, Can!
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6 Cook the powder noodles, put the meat cake steamed eggs, and the delicious meat cake steamed egg powder is done. [
[ 123]
Tips
Time to adjust the steaming time according to the amount of the raw materials
steamed meat cake, the most burden of burden, the most burdenThe meat of the steamed meat is not good, and the following small secret is taken from the Internet —
Pork is lean ratio 3: 7It is suitable.
Generally, the meat filling is chopped into the meat together. If the fat meat is chopped together, there will be a layer of floating oil on it
and the meat cakesIt becomes not moist enough.
If the fat and lean meat are treated separately, and the fat is not chopped into the stuffing, it is cut into grains, mixed with the lean meat stuffing, add the ingredients
This steamed meat pie, More fragrant and moisturizing.
In addition, adding raw powder is also important!
