How to make steamed chicken intestines_How to make steamed chicken intestines

\”Make some sausages by yourself.\”

ingredient details
  • Chicken One Small block
Auxiliary material

    Carrot

  • 3 -in
  • Green Pepper

  • One of the 3
  • Egg

  • 1
  • A small amount

  • [ 123]

Xianxiang flavor

Steamed process

  • Half an hour time consumption
  • Simple difficulty
  • [ 123] Step of the steamed chicken intestine

    1

  • The materials are prepared to cut the small corn, carrots, green peppers green onion Ginger garlic chicken
    蒸鸡肉肠的做法步骤:1

    2

  • Use the cooking machine at home to make the materials into mud

  • 蒸鸡肉肠的做法步骤:2

  • ]
    蒸鸡肉肠的做法步骤:3
    3

    Add egg and salt chicken essence to a little sugar starch and stir in one direction

  • 蒸鸡肉肠的做法步骤:4
    4

    It is just a confusion

  • 蒸鸡肉肠的做法步骤:5

    5

    Sausal mold brush with a brush with a brush with a brush of sausage mold. Layer oil and squeeze the meat

  • 蒸鸡肉肠的做法步骤:6 6

    After the lid is steamed

    [ 123]

  • 7 蒸鸡肉肠的做法步骤:7 Steam after the water for 12 minutes

  • 8 [] 8 [] 123] Well

  • 蒸鸡肉肠的做法步骤:8

    9

  • You can eat it and you can really have chicken intestine.

  • 蒸鸡肉肠的做法步骤:9

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