How to make spicy toothpick beef

香辣牙签牛肉的做法

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\”I like the fragrance of beef in cumin, this is I made toothpick beef for the first time, very successful and delicious. I used to buy it outside. I found that it was not expensive, but that it should be this. \”

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The details of the ingredients
Main ingredient 123]

Accessories

  • Cooking wine 10ml

Swear

20ml

Sesame Oil

10ml

  • Salt 10g
  • Affairs White Sesame
  • 10g

  • ] Cumin
  • 10g

  • Peppole powder
  • 10g

  • Garlic A moderate amount
  • ]
  • Spicy flavor
  • Stir -fried process

Time consumption

Advanced difficulty

  • ]
  • Step of the practice of spicy toothpick beef

  • Take it out
    香辣牙签牛肉的做法步骤:1

  • 2

  • Cut into a piece of meat of the same size
    香辣牙签牛肉的做法步骤:2
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    123]

  • 3

  • The cut beef is marinated in the seasoning for half an hour, salt, raw soy sauce, cooking wine, sesame oil. Other auxiliary materials can be added according to personal taste.
    香辣牙签牛肉的做法步骤:3
  • 4

  • 腌制好的牛肉用牙签串起来
    香辣牙签牛肉的做法步骤:4
    [ 123]

    5

  • Boil oil in the pan and fry the beef oil in oil. Sad the cumin and chili powder with oil.

  • 香辣牙签牛肉的做法步骤:5

    6

  • Put the fried beef in and fry, add ginger, garlic, garlic, garlic, garlic, garlicstir fry.Add white sesame seeds when you collect the pot (sesame is too early to fry)

  • 香辣牙签牛肉的做法步骤:6

    , A bowl of fragrant toothpicks beef meritorious

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