How to make spicy shiitake mushrooms and chicken nuggets

\”A delicious home -cooked dish! Simple operation, spicy and delicious!\”

ingredients details

Main ingredient123]

Shiitake

    A moderate amount

  • garlic
  • A moderate amount

  • Onion A moderate amount
  • Accessories

  • Lao Genma

A spoon

Douban sauce

A spoon

  • salt 2 grams
  • Chicken essence 2 grams
  • corn oil 8 ml
  • ] Raw soy sauce 2 ml
  • Old Sanda 3 ml
  • 1 spoon
  • Pepper 2 grams
  • Micro spicy flavor
  • Fried process Half an hour time consumption

Ordinary difficulty

    Step of the practice of spicy shiitake mushroom chicken nuggets

  • 1 prepare ingredients, chicken nuggets, mushrooms, wash with corn starch, raw soy sauce.Salt.Old soy sauce, ginger, pepper and pepper marinated for a while for a while
  • 2 oil cookers to six mature and pour in corn oil, enter ginger, garlic, bean paste, old godmother stir -fry for a while

3 pour in chicken nuggets, quickly stir fry for a few minutes

  • 香辣香菇焖鸡块的做法步骤:1 4 -lid on the fire for 5 minutes
  • 5 Sprinkle onion, high fire harvestJuice 香辣香菇焖鸡块的做法步骤:2
  • 6 in the market, the finished picture 香辣香菇焖鸡块的做法步骤:3
  • 7 finished map.香辣香菇焖鸡块的做法步骤:4

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