\u0026 nbsp; 2 pictures
\” Mi Fan, I made a beautiful meal today, enjoying it \”
ingredients details
Time to take a few hours
- Simple difficulty
The approach of Xinjiang spicy rice noodles
1
-
2
There are rice noodles and sauce bags.
-
3
Rice powder soaked in cold water for 4 hours.
-
4
Soft rice noodles.
-
5
Add green onion and water to cook rice flour to the pot.
-
6
Cook the medium and small heat for 15-20 minutes after the water is opened. It can be removed by hard heart.
-
7
Cooked rice noodles over cold water, such rice noodles soft and waxy Q bombs.
-
8
Cutting paragraph.
-
9
Beef slices.
-
10
Heat the pan and pour a little oil.
-
11
Fry the meat slices and stir fry.
-
12
Pour the rice noodle sauce, I put the spicy sauce.
-
13
Fry the sauce and add a little water.
-
14
lower rice noodles.
-
15
constantly stir -fry, you can sprinkle a little sugar before the pan.
-
16
Enjoy it.
-
17
Xinjiang fried rice noodles that will fall in love with as soon as you eat.
-
18
Delicate without friends.
-
Tips
You can also stir -fry with chicken, celery can be replaced with cabbage, sauerkraut
