How to make spicy beef pot_How to make spicy beef pot

\”Spicy beef pot, you can make it easy at home. The favorite is beef and spicy, prepare for the vegetables you like to eat (of course, Chinese cabbage), and meat (beef). Wait for the bottom of the wok. Put it in a small pot, the vegetables and meats that the family likes, you can enjoy it. \”

The details of the ingredients

The main ingredient [ 123]


  • 300g
  • 500g

  • Celery 200 Grand

Auxiliary material

Hot pot ingredients

1 pack


    Spicy flavor

  • Boil process

  • Timmer takes time

  • Advanced difficulty


  • 麻辣牛肉锅的做法步骤:1

    准备食材:大白菜、牛肉、芹菜、 Chili, Douban sauce, sesame oil, etc.;

  • 麻辣牛肉锅的做法步骤:2


    Beef cut slices, put salt, pepper, oil, cooking wine, wine, cook Ginger powder is marinated; PS: Beef should be sliced \u200b\u200bhorizontally

  • 麻辣牛肉锅的做法步骤:3 3

    Wash cabbage and other vegetables and other vegetables; [[[[[[


  • 麻辣牛肉锅的做法步骤:4 4

    Hot pot, pour oil, put pepper, sesame oil, tincture peel, fragrant leaves, peppercorns, savory fragrance, and then add it Douban sauce fragrant;

  • 5 麻辣牛肉锅的做法步骤:5 Put an appropriate amount of water in the pot, pour the sorrowful hot pot bottom material, Boil out the fragrance;

  • 6
    Put vegetables such as cabbage celery; 麻辣牛肉锅的做法步骤:6

  • 7
    Big fire, put in beef slices, burn; 麻辣牛肉锅的做法步骤:7

  • 8

  • Cooking can be enjoyed

    1. Vegetarian vegetables are selected according to yourself;

  • Want to stirStir -fried fragrance, this is more pepper and more fragrant;

3. The beef should be cut very thin


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