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[spicy fresh and seductive cold beef \”[123 ]
ingredients details
Main ingredients
The practice of spicy beef
- 1
Add XX brine juice to add water, the ratio is 1: 3, and the beef (large pieces) is about 1 hour;
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2
After the braised sliced, slice;
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juice adjustment: garlic adjustment: garlic Rong pour oil, add soy sauce, vinegar, salt, sugar, chicken essence, chili oil, pepper oil, small red pepper, white sesame seeds, stir well;
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4
The sauce can be eaten on the cut beef slices.
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1. Beef must be large piece of braised, and the juice of the beef itself will not be lost;
You can also be eaten on the beef.
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