How to make soybean radish stewed beef

黄豆萝卜炖牛肉的做法

\u0026 nbsp; 1 picture

\”There are too many beef methods, this stew in winter is both Simple and delicious! \”

ingredients details

Beef

    250 grams [123

  • ] radish
  • A

  • Soy
  • 80g

  • rice wine How many drops
  • [123 ] Salt Affairs
  • Chicken Essence Point
  • a little bit

]

Accessories

    Ginger

  • Several tablets Beise
  • Two

  • Pepper
  • Several pieces

  • two spoons of old soy sauce
  • Shengpo One spoon
  • Oyster sauce ] A spoon
  • Sugar One point
  • Salted flavor

Stewed process [ 123]

Mid -hour time consumption

    Ordinary difficulty

  • Step of soybean radish stewed beef

  • 黄豆萝卜炖牛肉的做法步骤:1

    ]

    1

  • Preparation Materials

  • 黄豆萝卜炖牛肉的做法步骤:2
    2

    The carrot is cut large and large Ding Block

  • 黄豆萝卜炖牛肉的做法步骤:3
    3

    Beef is also cut into big diced pieces

  • [
    123] 黄豆萝卜炖牛肉的做法步骤:4
    4

    Wash of soybeans

  • 黄豆萝卜炖牛肉的做法步骤:5 5

    Ginger with ginger Film, cooking wine, black pepper pickled

  • 6 黄豆萝卜炖牛肉的做法步骤:6 Hot soybean stir -fry water

  • 7 黄豆萝卜炖牛肉的做法步骤:7 After the water is dry, put a little oil, fry until yellow, pour in the high pressure cooker

  • 8

  • In the potPut some oil, put ginger slices, peppercorns, star anise
    黄豆萝卜炖牛肉的做法步骤:8

    9

    Put the beef intoPumping, old soy sauce, oyster sauce, salt, chicken essence, sugar

  • 黄豆萝卜炖牛肉的做法步骤:9
    10

    Fry a small meeting

    ]

  • 黄豆萝卜炖牛肉的做法步骤:10
    11

    Put in white radish

  • ] 12
    Stir well, put it in a high pressure cooker, add a bowl of water, cover the cover, press the cooking key, 黄豆萝卜炖牛肉的做法步骤:11

    ]

    13

    Simple

  • 黄豆萝卜炖牛肉的做法步骤:12

    14

    juice bibimbap is very fragrant

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    123]

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