How to make small fried beef in the farmhouse_How to make small fried beef

\”This is a special dish in the small restaurant in Nanchang. Each method is different, but the common feature is: very spicy and appetizing.\”

ingredients details

The main ingredients

  • 200 grams

Auxiliary materials



Celebrity Sircurder


  • Small pepper
  • 5-9

  • Chaotian pepper
  • 3

  • Ginger
  • Two pieces

  • ingredients

Ginger powder

] Appropriate amount

  • Affairs
  • Pepper

  • Affairs
  • A little

  • [ [ 123] Cooking wine
  • A little

  • Raw powder
  • A little

  • Soy sauce A moderate amount
  • Chicken Essence [ 123] A moderate amount
  • Spicy flavor

  • Stir -fried process Time takes time

Simple difficulty

    The practice of the small fried beef of the farmhouse

  • 1 [123 123 ] Beef and ginger powder, salt, pepper, chicken powder and cooking wine are mixed well, and then stir well, and marinate for 10 minutes for later use.
  • 2
    Celery to remove the roots and leaves, chop them for later use. 农家小炒牛肉的做法步骤:1

  • 3
    Cut into small pieces of green peppers, chopped it in the sky pepper. 农家小炒牛肉的做法步骤:2

  • 4
    Ginger chopped for later use. 农家小炒牛肉的做法步骤:3

  • 5
    Fried beef and ginger in the high heat, fry until the discoloration is changed, and then fry the pot for later use. Oil said. 农家小炒牛肉的做法步骤:4

  • 6
    Wash the wokHeat, heat, pour in celery and green peppers, Chaotian pepper, stir -fry the aroma, and put a little salt and chicken essence.农家小炒牛肉的做法步骤:5

  • 7
    Put the beef and stir fry for 3-5 minutes, and put the pot for soy sauce.农家小炒牛肉的做法步骤:6