How to make small fried beef

[ 123] Step of small fried beef
• 

  1

First chopped chili, garlic, ginger and spasted and set aside Essence (The shapes of chili cutting knife, garlic slices, ginger slices, etc. can all according to their own preferences)

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  Cut into filaments;

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  3

  Put the hot oil in the pan, pour the appropriate amount After heating, pour chili, minced garlic, ginger, and keep frying;

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  4

  After the discoloration Pour half a spoonful of salt, keep stir -fry until the chili peppers are frying the spicy flavor, you can put it for use. You do n’t need to stir -fry to 7 ~ 8 cooked. After adding the dishes, you need to stir it. ;

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  5

  Cut the beef into shreds, pour a slightly oil in the pot, pour the oil heat into the beef shredded Stop stir -fry;

• 6

  Pour a little beer (or cooking wine, rice wine), appropriate salt, 1 spoon of spoon Oyster sauce and 2 spoons of raw soy sauce kept stir -fry;

• 7
  When the beer is soon dried, pour the above pepper;

• 8
  Stir it and mix well.
  Tips

1. Beef must not be fried for too long, easy to grow old;

2. Beer can also be replaced with cooking wine, rice wine, etc., Select on demand.