How to make small fried beef

\”The dishes are delicious, tender and delicious! Super meals!\”

ingredients details
Main ingredients

  • ] Beef
  • 500 grams

  • Coriander
  • 150 grams

  • Onion 20 grams
  • Ginger 10 grams
  • Dry peppers 5 grams

corn starch

10 grams

[ 123] Accessories

  • Egg
  • 1

Seasoning
[ 123]

  • Oyster sauce 10 grams
  • Cooking wine 5 grams
  • Symming

  • 10 grams [123 ] salt
  • 2 spoon

Salted fresh flavor

Fried process

    Ten Time time

  • Simple difficulty

  • The practice of small fried beef

[ 123]

1

    Wash the beef and coriander, the eggs are put into the bowl, leaving only the eggs for later use.

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    2

  • Beef slices, coriander, pepper, shallots cut a small section, ginger shredded.

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    3

  • Pour the cooking wine in the cut beef.

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    4

  • Add the soy sauce.

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    5

  • Add oyster sauce.

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    6

  • Pour the egg white and corn starch.

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    7

  • Bring a full grasp of one -time gloves, marinate for 20 minutes to taste.

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    8

    Pour the appropriate amount of edible oil in the wok, stir -fry the onion, ginger, and peppers.

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    9

    Pour in the beef and stir -fry the color and change the color and add a small bowl of hot water to continue stir -fry.

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    10

    Finally put in salt, coriander, stir fry a few times to get out of the pot.

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    11

    finished map.

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    12

    Rich nutrition!

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    13

    Super meal!

  • Tips 小炒牛肉的做法步骤:13

    Add egg white and corn starch to the beef will make the beef taste tender.The dishes are delicious, tender and delicious!Super meal!

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