How to make small fried beef


\u0026 nbsp; 2 pictures

ingredients details

Main ingredients [123 ]



  • Celery
  • A moderate amount

  • Red Chili A moderate amount [123 ]
  • Ginger A moderate amount
  • garlic A moderate amount
  • starch

  • A moderate amount
  • Auxiliary materials

A moderate amount

  • Chicken Essence Affairs
  • Oyster sauce A moderate amount
  • Pepper A moderate amount
  • Rice wine

  • A moderate amount
  • Shengpan

  • A moderate amount
  • Spicy flavor
  • Fried craft

  • ] Ten minutes takes time
  • Ordinary difficulty

The approach of small fried beef


  • 小炒牛肉的做法步骤:1 1

    Prepare the ingredients, and cut the beef in advance and cut it into slices in advance.

  • 小炒牛肉的做法步骤:2 2

    Cutting into small grains of celery, pepper, ginger, and garlic heads, and marinate with starch and a little oil with starch and a little oil. After a while.

  • 小炒牛肉的做法步骤:3 3

    Salt, chicken essence, oyster sauce, pepper, raw soy sauce, rice wine to be used for use.

  • 小炒牛肉的做法步骤:4 4

    Boil the oil in the pan.

  • 小炒牛肉的做法步骤:5 5

    As soon as the discoloration is changed, it will be used to use it.

  • 小炒牛肉的做法步骤:6 6

    Stay the oil in the pot, put all the side dishes into the pot, stir -fry the breaking.

  • 小炒牛肉的做法步骤:7 7

    Add beef quickly.

  • 小炒牛肉的做法步骤:8 8

    Add the previously adjusted juice and quickly stir fry.

  • 小炒牛肉的做法步骤:9 9

    Put the pan.

  • 10 小炒牛肉的做法步骤:10 Okay



  • The beef should be cut according to the counter -patterns, and the fried time should be as short as possible (so as not to fry the beef old), and adjust the juice in advance, which is also to shorten the beef fried time. This is also a fast -handed dish.The key to the tenderness of beef


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