
\u0026 nbsp; 3 pictures
Oil
- radish Step of silk fried beef
1
Prepare the ingredients.
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2
The beef is cut by the back pattern, and the ginger and starch and oil are evenly grasped.
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3
White radish peeled and cut into shred.
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4
Boil oil.
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5
When the oil is 70 % hot, the beef quickly stir -fry and discolor.
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6
Sheng for use.
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7
Stir -fry the radish and stir -fry.
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8
to soft.
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9
Add beef and garlic to stir -fry evenly.
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10
Add raw soy sauce, salt, chicken essence, oyster sauce, and finally add celery leaves.
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11
Put the pan.
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12
Okay.
- 13
😀