How to make shiitake mushrooms

香菇肉片的做法

\u0026 nbsp; 3 pictures

\”Shiitake mushrooms have improved the body’s immune function, delay aging, prevent prevention, prevention The effects of cancer anti -cancer, blood pressure, blood lipids, cholesterol, and treatment of diseases \”

ingredient details

[ 123]

Shiitake

    A moderate amount

  • Popularity
  • 1

  • Pork A moderate amount
  • garlic 3 petals
  • Ginger 1 petal
  • Auxiliary material
]

3 spoons

3 spoons

  • Cooking wine 3 spoons
  • Vinegar

  • 1 spoon
  • Sugar

  • Half a spoon
  • starch

  • 3 spoon
  • oyster sauce

  • 1 spoon Semblages
  • A moderate amount

  • Botanical oil
  • A moderate amount

  • Salted fresh flavor
  • fried craft

[ 123] Time takes time

Simple difficulty

  • The practice of mushroom meat slices

  • [ 123]

1

Wash the root of shiitake mushrooms

  • 香菇肉片的做法步骤:1 Use your hand to dry the dry water with your hand with dry water with your hand Severe, sliced \u200b\u200b

  • 3
    Pork slices, put a spoonful of raw soy sauce, a spoonful of cooking wine, a spoonful of starch and stir well well , Pickled for a while 香菇肉片的做法步骤:2

  • 4

  • garlic slices, ginger shreds
    香菇肉片的做法步骤:3

  • 5

  • Wash the pepper to wash the cutting diamond tablets
    香菇肉片的做法步骤:4

    6

    ] Put two spoons of raw soy sauce, a spoonful of vinegar, a spoonful of cooking wine, one spoonful of fuel, two spoons of starch, appropriate amount of water, mix of appropriate amount of sesame oil

  • 香菇肉片的做法步骤:5

    7

    Put an appropriate amount of vegetable oil in the pot, put the meat slices and fry until color change

  • [
    香菇肉片的做法步骤:6

    8

    Sooid to be used

  • 香菇肉片的做法步骤:7
    9

    Use the remaining bottom oil to stun ginger garlic

  • 香菇肉片的做法步骤:8

    10

    Stir -fry the mushrooms for a few minutes to soften it

    12

  • Put the meat slices

  • 香菇肉片的做法步骤:9

    13

    Enter the pot

  • 香菇肉片的做法步骤:10
    14

    Stir -fry and close the hot pot

  • 香菇肉片的做法步骤:11
    15

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