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ingredients details
Main ingredients [123 ]
Section 1
The practice of mushroom fresh meatballs
- 1
Prepare ingredients.
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2
Cut the green onions and shiitake mushrooms into a large bowl, put a egg, 2 spoonful Raw powder, 2 spoons of cooking wine, 3 spoons of raw soy sauce and appropriate amount of salt. -
3
Stir in one direction for five minutes. -
4
Pour an appropriate amount of water in the pot, burn the fire until the foam, do not burn it away. -
5
Keep a small fire in the ball. -
6
Cook until all the balls float. - 7
finished product.
