How to make shiitake mushroom beef sauce

香菇牛肉酱的做法

\u0026 nbsp; 2 pictures

[Very delicious beef sauce, you can be paired with rice, Noodle steamed buns, must -have at home, do it cleanly, without adding, and healthier \”

ingredients details

  • ]
  • Beef 2 pounds

Shiitake

Dozens of more

Auxiliary material [123 ]

  • Soy sauce
  • Four spoons

  • Oyster sauce
  • Two spoons

  • Haitian soy sauce One Bottle
  • Douban sauce in Qianxian County A bottle
  • Ginger One
  • Garlic Two ends
  • Peanut Rice Half bag

sauce flavor

    Fried process

  • ] One hour takes time
  • Ordinary difficulty
The practice of mushrooms and beef sauce
  • [ 123] 香菇牛肉酱的做法步骤:1

    1

    Beef is the best burdock or beef tendon

  • 2 香菇牛肉酱的做法步骤:2 ingredients ingredients : Diced onion, crushed peanut rice, sliced \u200b\u200bginger, soaked in water mushrooms and squeezed off the water and diced, diced garlic cloves

  • 香菇牛肉酱的做法步骤:3

  • 香菇牛肉酱的做法步骤:4 ] 3

    Make the beef, crush while adding ginger slices to stir together

4

Stir -frying pot fire on fire. Preheat and eat edible oil, oil heat and onion diced, garlic, peanut rice fragmented, stir -fry soybean sauce and Dianxian bean paste, stir -fry for a while, add beef, fried until beef color, add shiitake mushrooms, add shiitake mushrooms, add mushrooms, add mushroom Soy sauce oyster sauce, stir -fry for a few minutes, cover, turn on low heat for 20 minutes.

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