How to make self -made air -dried beef jerky

自制风干牛肉干的做法

\u0026 nbsp; 2 pictures

[When traveling to Inner Mongolia, the specialty Inner Mongolia air -dried beef jerky dried beef dried beef dried beef jerky Really love, Covid is here to squat at home, and come to make dry beef jerky. I also do it for myself ~ \”

The details of the ingredients

Main ingredient

    beef

  • 1000g

Marinat

  • ]

  • Ginger Slicit 40g
  • garlic slices 30g
  • onion tablets 30g
  • [ 123] White Sugar 20g
  • Shengpan 20g

Cooking wine

15g

Oyster sauce

20g
  • Cinnamon stick
  • or longan 5g

  • [ 123]花椒2g
  • 八角3个

5g

  • [123 ]

  • Salted fresh flavor

  • Pickled process

  • Time to take time

Simple difficulty

Homemade air -dried beef beef Step of the method of dry

  • 自制风干牛肉干的做法步骤:1

    1

    Put the beef along the texture of the finger size.

  • 自制风干牛肉干的做法步骤:2

    2

    Beef soak water for 2 hours, change the water in the middle, and soak the blood water as much as possible.

  • 自制风干牛肉干的做法步骤:3

    3

    Soak the beef water, drain some surface water first.

  • 自制风干牛肉干的做法步骤:4

    4

    Then use kitchen paper to absorb the surface water as much as possible.

  • 自制风干牛肉干的做法步骤:5

    5

    Pour the material of spice salt into the pot, small smallFry the flavor.

  • 自制风干牛肉干的做法步骤:6

    6

    The frying spices are poured into a crushed cup, pink -shaped, and spice salt is ready.

  • 自制风干牛肉干的做法步骤:7
    7

    Bee Materials are put in beef.

  • 自制风干牛肉干的做法步骤:8
    8

    Mix all the materials with your hands, it is best to grab the beef with your hand and help Taste. Refrigerated and marinated for 12 hours. Friends who like cumin and spicy flavor, you can join cumin powder and pepper powder by yourself. What I make is original.

  • 自制风干牛肉干的做法步骤:9
    9

    Pickled the marinated beef, picked off the onion ginger and garlic, and put it on the mesh of the food air dryer.

  • 自制风干牛肉干的做法步骤:10
    10

    All put it in the air dryer, the temperature is set 55 degrees, and it can be dried for 10 hours.

  • 自制风干牛肉干的做法步骤:11
    11

    The air -dried beef jerky, put it in a sealing pocket, put the refrigerator for refrigerated or frozen.

  • 自制风干牛肉干的做法步骤:12
    12

    When you want , 10 minutes. Or fry with a little fried in the pot.

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