8月 4, 2022Fish

How to make sauerkraut fish

酸菜鱼的做法

1 picture

\”Because I bought a fish yesterday, I didn’t eat it, and I didn’t know how to eat it. So I remembered it when I was a guest at a friend’s house. I ate a dish in her house called kimchi and cooking fish. The sour is delicious. Why not take the fish at home and learn to do it, I bought a pack of sauerkraut to try to make this dish. It’s really delicious, appetizing. Let’s promote it to everyone! I hope friends who like this dish: Try it at home delicious … \”

ingredients details

Main ingredients

1 kg

Auxiliary material [123 ]

Tea oil

A moderate amount

A moderate amount

Pepper

A moderate amount ]

Coriander

Affairs

salt

A moderate amount Chili oil

A moderate amount

ingredients

Sauerkraut

1 pack

123] Micro spicy flavor Burning process

Half -hour time consumption

Advanced difficulty

The method of sauerkraut fish [123 ]

Fish cut into pieces.

2

Sauerkraut cut off.
3

Put water or broth in the pot and boil.
4

Tea oil boils and cools up.
5

Pour the boiled tea with the sauerkraut and fish pieces when the water is opened.
6

Add salt and pepper when the fish is opened again.
7

Put the coriander and chicken essence and chili oil to boil the plate. If you don’t eat chili, you can not put chili oil.