How to make sauerkraut filling dumplings

酸菜馅饺子的做法

\u0026 nbsp; 2 pictures

ingredients details

Main ingredients

    Sauerkraut

  • Affairs Flour
  • Affairs

Auxiliary materials

Pork filling

    A moderate amount

  • Edit oil A moderate amount
  • Salt A moderate amount
  • pork large oil A moderate amount
  • Affairs
  • Affairs

  • Salted fresh flavor

Boil process

Timmer time

Advanced difficulty

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  • Step of the method of sauerkraut filling dumplings
Pickup chopped, minced pork, minced pork, minced pork, minced pork, minced porkAdd peanut oil, pork oil, sesame oil, and onion ginger mix well.
  • 酸菜馅饺子的做法步骤:1
    2

    The flour adds warm water and dough in part, and the hair is twenty minutes.

  • 酸菜馅饺子的做法步骤:2
    3

    The packed dumplings should be cooked for a while, because the sauerkraut is more difficult to cooked.

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