How to make sauerkraut beef soup noodles

酸菜牛肉汤面的做法

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\”Sauerkraut beef soup noodles, the soup is rich, the taste is delicious, It is a simple and delicious soup noodle! \”

ingredient details

    Saunts

  • Milkens
  • A moderate amount

  • Beef A moderate amount
  • Noodles A moderate amount
  • [

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  • [ 123]

Auxiliary materials

rice oil

    A moderate amount

  • salt A moderate amount
  • Chicken Essence A little
  • Xianxiang flavor

Boiling process

Ten Mid -minute time

    Simple difficulty

  • Step of sauerkraut beef soup noodles

1

Prepare ingredients: as shown in the figure.

  • 酸菜牛肉汤面的做法步骤:1

    2

    Rinse the flowers with flowing water and cut it into the end.

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    3

    Milky puppets are cut into segments, and stems and leaves are open.

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    4

    Hot pot cold oil, stir -fry the sauerkraut for three minutes, and leave a small amount of pot.

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    5

    Add an appropriate amount of oil to the pot, stir -fry the celery stems for a while, put the beef in mixing and stir -fry.

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    6

    Add an appropriate amount of hot water to boil and cook the bottom strip for two minutes.

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    7

    Celebrity leaves, add an appropriate amount of salt and chicken essence to season.

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    8

    The finished product (sprinkle a little peanut rice).

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    9

    finished map.

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    Tips

    The amount of salt is adjusted according to your own taste!

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