\u0026 nbsp; 4 pictures
- 1
- Cut sauerkraut, beef, white, and ginger, and cut the beef with very fresh flavor and marinate for about 15 minutes.
2
Put the oil and put it in oil, put it in ginger slices, beef.
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3
Fry until the beef is about seven or eight cooked. -
4
Put the oil in the pot, add the green onion in white, pour in sauerkraut, stir fry for a while, add an appropriate amount Salt. -
5
Add water and cover it with high heat. -
6
Turn it in the middle. -
7
Cook until the soup is fast. -
8
Pour in the beef and add a little oyster sauce. -
9
Fry until the soup is thick and you can get out of the pan. -
10 Products.
