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ingredients details
Main ingredients [123 ]
- The practice of sauce flavor tofu
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1
Cut the tofu, cut the green onion, and set aside.
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2Sit oil in the pot, stir fry in the onion segment, add minced meat when the fragrance is slightly changed, Stir -fry, add soy sauce after the minced meat changes. -
3Add boiling water. , A octagonal, finally add tofu, cover the lid and simmer for ten minutes. -
4Sprinkle coriander out of the pan. -
Tips
1. Do not cut the tofu pieces too small, and it is easy to shatter to stew; will be better.
