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Main ingredients [123 ]
- The practice of sauce flavor tofu
Cut the tofu, cut the green onion, and set aside.
2Sit oil in the pot, stir fry in the onion segment, add minced meat when the fragrance is slightly changed, Stir -fry, add soy sauce after the minced meat changes.
3Add boiling water. , A octagonal, finally add tofu, cover the lid and simmer for ten minutes.
4Sprinkle coriander out of the pan.
1. Do not cut the tofu pieces too small, and it is easy to shatter to stew; will be better.