\”Sausha beef beef a spoonful of sauce to make a meal
The daughter particularly likes the taste of sand tea sauce. Often, my mother uses sand tea sauce to season beef dumplings. I like to eat it in the same way. I like to use a pressure cooker recently, which saves time, otherwise I always feel that time is not enough. Today’s beef is equipped with lotus root, pretty good.
Material: Beef lotus root coriander onion ginger
Seasoning: Old soy sauce sauce, salt and sand tea sauce to cook oily octagonal