How to make sand tea beef skewers_How to make sand tea beef skewers

烤沙茶牛肉串的做法

\u0026 nbsp; 3 pictures

Main ingredients [123 ]

    Beef

  • Affairs

Auxiliary material

[

123] Shacha sauce

Affairs

  • Original flavor

Bakery process

One hour takes time consuming time consumption consuming time consumption consuming in one hour.

  • Simple difficulty
  • The method of roasting sand tea beef skewers
[ 123]

1

After the beef was sliced, gently knocked down with the back of the knife.

  • 烤沙茶牛肉串的做法步骤:1

    2

    Put in the sand tea sauce.

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    3

    Permail for more than half an hour.

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    4

    Beef tablets are skewed with bamboo sticks.

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    5

    Brush oil on the tin foil, put the beef skewers, and brush a thin layer of oil on the surface.

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    6

    Preheat the oven 220 degrees, get up and down, middle layer, bake for about 5 minutes.

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    7

    Take out the turn, brush the oil, and continue to bake for one or two minutes.

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    8

    It can be sprinkled with cooked sesame seeds.

  • 烤沙茶牛肉串的做法步骤:8

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