How to make red wine chicken nuggets

\”Chicken is full of red wine, fresh! Broccoli is fragrant, mushrooms are crisp and tender, chicken is delicious.\”

ingredients details

The main ingredients

[ 123]

Chicken

    500g

  • Red wine
  • 50g

  • Mushroom 100g
  • Shiitake Mushroom 3 Dow
  • Tress 50g
  • Auxiliary materials

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  • [ 123]
  • Scallion

  • 3
  • Pepper

  • 1 spoon garlic
  • 5

[123 ]

  • Salted and fresh flavor

  • Swing crafts

  • A consumption of time
  • ordinary difficulty

]

The practice of red wine sauce chicken nuggets
  • 红酒焖鸡块的做法步骤:1
    1

    After the chicken was washed, Add the high -pressure cooker, pour the flavor of the pepper powder, and add garlic.

  • 红酒焖鸡块的做法步骤:2
    2

    Pour 50 grams of red wine and stir well.

  • 红酒焖鸡块的做法步骤:3
    3

    Wash the green onion and bundle it into a bundle, but use it to use it. Sip for 30 minutes.

  • 红酒焖鸡块的做法步骤:4
    4

    Pour into the non -stick pan after cooked and remove the shallots. Put the cut mushrooms for 5 minutes.

  • 红酒焖鸡块的做法步骤:5
    5

    Put the mushrooms and burn for 10 minutes.

  • 红酒焖鸡块的做法步骤:6
    6

    Put the broccoli stir -fry evenly before the pan, add salt and season.

  • 红酒焖鸡块的做法步骤:7

    7

    Out of the pot.

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