How to make red -roasted beef noodles

红烧牛肉面的做法

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\”1. Beef is rich in protein, amino acid composition ratio pork It is closer to the needs of the human body, which can improve the physical resistance of the body. For growth and development, the aftermath of the disease is particularly suitable for supplementing blood loss and repairing tissue. Cold winter eating beef can warm the stomach, which is the best product of this season; [[[[[[[[ 123] 2. Beef has nourishing qi, nourishing the spleen and stomach, strong bones and bones, phlegm and wind, quenching thirst and saliva, suitable for medium qi, short body, weak qi body, soft bone soreness, long -term anemia and yellow eyes dizziness People eat;

3. Water beef can be available to replenish the fetus, and the beef can safely benefit the qi, strengthen the spleen, nourish the stomach, and strengthen the bones. \”

The details of the ingredients

Main ingredients

Beef

1 piece

  • Tudou 10
  • Onion 2
  • Ginger 1 piece
  • Coriander

  • 2 flour [ 123] 1000 grams

Pepper

1 spoon

Da material

5

  • Dry circle peppers 10
  • 1 spoon
  • ] Salt 2 spoon
  • MSG 1 spoon
  • 3 spoons
  • Micro spicy flavor

  • Burning process
  • Half an hour consumption

Ordinary difficulty

    红烧牛肉面的做法步骤

1

面粉放点盐,和成光滑的面团,盖住Wake up twenty minutes

  • 红烧牛肉面的做法步骤:1 2

    Put the vegetable oil in the high pressure cooker, add white sugar at the same time, slowly stir slowly [123 ]

  • 3 红烧牛肉面的做法步骤:2 Fry until sugar bubbling

  • 4
    quickly put in beef and stir -fry to the upper color 红烧牛肉面的做法步骤:3

    5

  • Pour into the old old. Turn over and fry

  • 红烧牛肉面的做法步骤:4

    6

    Pour the boiling water and cover the pressure for 20 minutes

  • 红烧牛肉面的做法步骤:5

    7

    First roll the dough into a circle

  • 红烧牛肉面的做法步骤:6
    8

    No longer sprinkle, constantly turning around

  • 红烧牛肉面的做法步骤:7
    9

    Roll into a thin and uniform circle After the film, cut off from the middle

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    10

    As shown in Figure

  • 红烧牛肉面的做法步骤:9

    11

    Cut into fine noodles

  • 12 红烧牛肉面的做法步骤:10 12

    ] After the meat is cooked, turn off the heat. When the air valve has no sound, remove the air valve to dispel the air. After the gas disappears, pour the lid into the potato pieces, and then add the boiling water of the last potato. Put salt, MSG can

  • 13 红烧牛肉面的做法步骤:11 Boil noodles

  • 红烧牛肉面的做法步骤:12

    ]

  • 14 红烧牛肉面的做法步骤:13 Products

  • 15
    The taste is very good 红烧牛肉面的做法步骤:14

  • 16
    After the meat is cooked, turn off the heat and wait for the air valve to have no sound, remove the air valve to dispel gas, and after the gas disappears, the gas will be disappeared. , Pour the lid into the potato block, add the boiling water of the last potato, and cook it until the potatoes are easy to discount. The MSG can be 红烧牛肉面的做法步骤:15
    ]

    17

    Boil noodles

  • 红烧牛肉面的做法步骤:16

    18

    Product ]

  • 19

  • The taste is very good
    红烧牛肉面的做法步骤:17
    Tips

    When fried sugar, the fire does not do not do Too largeOtherwise, sugar is easy to get bitter

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