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\”I posted in the food world for the first time, a little nervous Oh, I am also very happy! This dish is the recipe I searched online. After being improved, it is suitable for our southern flavor and a bit spicy. My daughter likes to eat it. Every time the soup is left, the noodles can be cooked. The taste is super good! \”
The details of the ingredients
Spicy flavor
Boiling process
Half an hour time consuming time consuming time consuming in half an hour.
Unknown difficulty
The practice of red -roasted beef
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123] 1 Prepare the ingredients, dry red pepper, and place it according to your own taste.
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Put the water in the pot and boil, add beef and simmer for blood. -
4 Beef removed and drained for later use
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Put oil in the pan and heat - Put ginger slices , Octagonal, cinnamon, peppercorns, dried red pepper fragrant incense
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Add white wine and stir -fry
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Add raw soy sauce, salt, rock sugar and stir -fry, add water to boil, the amount of water is not over beef
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Pour the boiled beef into the high -pressure cooker.
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Add beef and stir fry, add dried water and add Stir -fried wine
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Out of the pan to install the plate, sprinkle some shallots on it, I forgot to sprinkle, hee hee!The delicious braised beef is successful!
1. Add cooking wine and liquor during cooking to make the beef easier to cook. 2. The amount of water can be a little more. If the water is still a lot when the pot is out, the lid can be boiled for a few minutes to collect the soup.
