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\”I bought fresh beef today, I tried braised beef , The first cooking, the taste is so beautiful! \”
The details of the ingredients
A moderate amount
The practice of red -roasted beef
Prepared spices: fragrant leaves, cumin, octagonal, cardamom, meat, white Kou, cinnamon, Chenpi.
- The spices are slightly crushed and sutured in the small cloth bag.
- Wash the raw materials.
- Small pieces of beef, carrot, potato cut knife, ginger slices, onion cut sections.
- Remove the beef.
- Come on the pot, add sugar and stir fry.
- Add beef, stir -fry, add peppercorns, a little cooking wine, soy sauce.
- Put ginger slices and stir fry, add water, put incense bag, and cook for 40 minutes on high heat.
- Add carrots and potatoes, cook for about 10 minutes.
- Finally add onion, sesame oil, monosodium glutamate, salt, stir -fry evenly, put it out of the pan, sprinkle some a littlechopped green onion.OK.
Beef can extend the cooking time according to your own taste.
The picture clarity is not good at night, and the taste is good!