How to make raw beef porridge _ how to make raw beef porridge

生滚牛肉粥的做法

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\”Boil white porridge, add fresh beef slices to boil on high heat and boil on high heat For a moment, the white porridge and the tenderness of the beef slices, very delicious porridge, drink a bowl of breakfast, warm. \”

ingredients details

The main ingredients

    White porridge

  • A moderate amount Beef
  • A moderate amount

  • [

[] 123] Auxiliary materials

Salt

A little

  • Oil A little
  • Pepper [123 ] A little

  • raw powder
  • A little

  • A little
  • Ginger A little
  • [

  • [ [ [
  • [

  • [ 123] Seated oil A little

Boil process

Ten minutes in ten minutes Time

  • Ordinary difficulty
  • The practice of raw beef porridge
1

    Beef cut slices, shred ginger, garlic seedlings.

  • 生滚牛肉粥的做法步骤:1

    2

  • Put the beef salt, oil, raw powder, pepper, mix well and marinate for a while.

  • 生滚牛肉粥的做法步骤:2

    3

  • Put the porridge in the pot and cook on high heat.

  • 生滚牛肉粥的做法步骤:3

    4

  • Put ginger, beef slices.

  • 生滚牛肉粥的做法步骤:4

    5

  • Stir with chopsticks slightly to make the beef evenly heated to cooked.

  • 生滚牛肉粥的做法步骤:5

    6

  • When the beef is completed, add garlic seedlings.

  • 生滚牛肉粥的做法步骤:6

    7

  • Mix well, drop a few drops of sesame oil, turn off the fire to the bowl.

  • 生滚牛肉粥的做法步骤:7

    8

  • finished map.

  • 生滚牛肉粥的做法步骤:8

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