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ingredients details
Main ingredients [123 ]
The method of radish fried beef [ 123]
- Fit the beef, ginger, red pepper and white radish first, cut coriander 3 cm segments, garlic garlic, garlic Chopped.
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- Put the cut white radish into the boiling water that was cooked in advance for 2 minutes) (Add 15g of peanut oil and 5G The salt increases the bottom flavor).
- After simmering, take the cold water for later use.
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5Add beef and stir -fry until the beef is discolored.
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6After the beef is discolored, add the radish shred in the water -controlled water and then add the seasoning and stir -fry You can pour the sesame oil.
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TipsBeef should not be cooked when cooking, and after the radish is cooked, the water can make it more thorough and beautiful.
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Stir -fry the oil, celery, ginger, red pep ]
