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[Autumn is here, the footsteps in winter are close, the weather is, the weather Turn to cool, it’s time to add energy, cook a soup tonight, stewed radish beef! \”
ingredients details
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Time
- Simple difficulty
The practice of radish beef soup
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- Bringing beef, washed, boiled once, and boiled blood.
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Preparation.
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The radish stew is very soft, then you can add salt, chicken essence, green onion, turn off the hot pot. Essence
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Come on a cup, the soup is delicious!
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Cut the pieces after cooking.
Add enough water to the pot, simmer for an hour on low heat.
Cut small pieces of radish, ginger slices.
Stew the pot, press the pepper particles with a knife, and simmer the pot to simmer.