How to make pure natural beef jerky

纯天然牛肉干的做法

\u0026 nbsp; 3 pictures

\”Grandpa will often make beef jerky when he was a child. People eat, one person, two small pieces are delicious. I miss my childhood when I miss my childhood, and now I miss the beef jerky made by Grandpa. ) \”

ingredients details

Beef

    700g

  • octagonal
  • Affairs

  • Gui Pi
  • A moderate amount

Accessories

Salt

A moderate amount

  • white sugar 2 tablespoons and half
  • Oyster sauce A little
  • Peppole powder

  • 10g
  • corn oil

  • 1 tablespoon
  • salty sweet flavor
  • [ 123] Other processes

Time consumption

Simple difficulty

  • Pure natural beef jerky practice steps

1

First wash the beef and drain the water, cut it along the texture to 0.5 to 1cm thick tablets

    [ 123]

  • 纯天然牛肉干的做法步骤:1
    2

    Add an appropriate amount of salt, grab it evenly

  • 纯天然牛肉干的做法步骤:2 [] 123] 3

    Add a little oyster sauce to grab it evenly

  • 4 纯天然牛肉干的做法步骤:3 Add the pepper powder and grab it evenly

  • 5 纯天然牛肉干的做法步骤:4 Add sugar and grab it evenly

  • 6

  • Add octagonal cinnamon and jade oil to grab the oil
    纯天然牛肉干的做法步骤:5

    7

  • All spread it evenly, marinate for a long time [123 ]

  • 纯天然牛肉干的做法步骤:6

    8

    The marinated beef was clamped with a clip, placed under the sun for 2 days, and can be collected until it is dry. Steam it with a high -pressure cooker for about 20 minutes. Take it out and dry it.

  • 纯天然牛肉干的做法步骤:7

    Tips

    You can adjust according to your own taste.

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