How to make pumpkin in meat slices

肉片烧南瓜的做法

\u0026 nbsp; 3 pictures

\”The recent pumpkin Pumpkin burning powder is rotten and tastes particularly fragrant! \”

ingredient details

]

Pumpkin

A moderate amount

Pork

    Affairs

Accessories

]
Garlic

    A moderate amount

  • ingredients

salt

    A moderation

Burning process

Ten minutes takes time
Simple Difficulty

  • 肉片烧南瓜的做法步骤:1 The method of burning pumpkin in meat slices

  • 1
    Pumpkin is appropriate, cut skin slices. 肉片烧南瓜的做法步骤:2

  • 2
    Wash and slice the pork, and separate the fat. 肉片烧南瓜的做法步骤:3

  • 3
    Add fat to small heat to fry oil to the pot. 肉片烧南瓜的做法步骤:4

  • 4
    After frying out the oil, add some harmonious oil according to the actual situation, stun garlic, add pumpkin and stir fry. 肉片烧南瓜的做法步骤:5

  • 5
    Stir fry for a while and add pork and stir fry. 肉片烧南瓜的做法步骤:6

  • 6
    Add salt and water and boil. 肉片烧南瓜的做法步骤:7

7

Burning to your favorite rottenness.

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