How to make pumpkin fried beef -how to make pumpkin fried beef

南瓜炒牛肉的做法

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\”Pumpkin fried beef is a nym of nourishing dishes suitable for autumn . When people pay more and more attention to health, eating fresh fruits and vegetables on the season is the most wise choice, and pumpkin is produced in autumn. After a summer sun, pumpkin has accumulated rich nutrition. \”

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    ingredient details

  • Main ingredients
  • Beef
  • 180 grams

  • Pumpkin ] 200 grams

Qing Sweet Pepper

Half

    Auxiliary material

  • ] Oil
  • Affairs

  • Salt
  • A moderate amount

  • rice wine A moderate amount
  • Soy sauce A moderate amount

Starch

A moderate amount

    2 tablets

  • [123 ] Salted fresh flavor

  • Fried process

Ten minutes takes time

  • Pumpkin fried beef method steps [123 ]
    南瓜炒牛肉的做法步骤:1

  • 1

  • Wash the beef.
    南瓜炒牛肉的做法步骤:2

    2

  • Add salt and rice wine.

  • 南瓜炒牛肉的做法步骤:3

    3

  • Add some soy sauce and sesame oil.

  • 南瓜炒牛肉的做法步骤:4

    4

  • Add starch and mix well.

  • 南瓜炒牛肉的做法步骤:5

    5

  • Peel the pumpkin, cut thin slices, and cut green peppers into slices.

  • 南瓜炒牛肉的做法步骤:6

    6

  • Boil the appropriate amount of oil in the hot pot, add ginger slices, beef slices.

  • 南瓜炒牛肉的做法步骤:7

    7

    The remaining oil at the bottom of the pot is heated, the south of the south, green pepper tablets, and fry for a minute or two.

  • 南瓜炒牛肉的做法步骤:8

    8

    Pour the beef in and add a small amount of water.

  • 南瓜炒牛肉的做法步骤:9
    9

    Add soy sauce and stir well;

  • 南瓜炒牛肉的做法步骤:10

] 10 Add salt and season, stir well.

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