How to make pumpkin beef soup_How to make pumpkin beef soup

\”This is a very simple soup, only beef, pumpkin, and salt. Beef knows it is difficult to stew. Ordinary pots need to be stewed for about two hours. Use an electric pressure cooker to help us save time.
Bring with it. Beef soup with pumpkin fragrance has the effect of moisturizing the lungs and eliminating poisoning. \”

The main ingredients

[ 123]


  • 700 grams
  • Pumpkin

  • 700g





  • salt
  • A moderate amount

  • Ginger A
  • cooking wine A moderate amount
  • Qingshui 1200 ml

Original flavor


123] Stewing process

    Half an hour consumption

  • Simple difficulty

  • The practice of pumpkin beef soup
  • [ 123]


    Small pieces of 2 cm in the beef, soak the blood with water for 20 minutes

  • 南瓜牛肉汤的做法步骤:1

    [ 123]


    Put the onion ginger in the pot and boil the smell of green onion ginger; put the appropriate amount of cooking wine, put it in the drain of the beef water;

  • 南瓜牛肉汤的做法步骤:2

  • 南瓜牛肉汤的做法步骤:3 3

    Cook the foam and remove the beef;

  • 4 南瓜牛肉汤的做法步骤:4 Put the beef into the beautiful clouds and fragrant pressure cooker, put in water;

  • 5
    Follow the pot lid and use the beef/mutton function. The entire program takes about an hour. Set the time yourself. When the remaining 20 minutes, long press: \”The button is opened in the middle, the panel will display p, P will display P, Pure will display p, P, P, P, P, P, P, Pure, will display p, P, P, P, P, P, P, Pure, will display p, Pure on the panel. Indicates that the exhaust and release the pressure; when the red pressure valve falls to the plane, the lid can be opened; put it into a diced pumpkin, peel and pumpkin to peel and pumpkin; 南瓜牛肉汤的做法步骤:5

  • 6

  • Cover the lid, the program will automatically perform until the end, open the lid to see the stewed beef soup;

  • 7

  • Put the appropriate amount of salt and season, you can flourish;

    Pumpkin is easy to be cooked, and put it into the pot at 20 minutes from the end of the program; beauty