How to make pumpkin beef powder_How to make pumpkin beef powder

\”When the weather is cold, I feel that eating powder is a happy thing. Sitting on the side of the stove is stewed and hot, smelling the aroma, and people feel floating.\”

The details of the ingredients of the ingredients

Main ingredients


  • 100g Pumpkin
  • 100g

  • ]
  • Fans

  • 50g

Auxiliary material




  • Ginger 3G
  • Onion
  • Flower Wine 5g
  • Pepper A little
  • Coriander A little
  • Salted fresh flavor

Cooking process

One hour takes time

    Ordinary difficulty

  • Pumpkin beef powder.
  • 1

The ingredients are prepared, and the beef is cut into slices for later use.

  • 南瓜牛肉粉的做法步骤:1 2

    Sit the beef water to remove the fishy and greasy.

  • 南瓜牛肉粉的做法步骤:2 3

    Peel and cut pumpkin.

  • 南瓜牛肉粉的做法步骤:3 4

    Pour the amount of water in the casserole and add the beef slices that have been simmered.

  • 5 南瓜牛肉粉的做法步骤:4 Add two slices of ginger.

  • 6 南瓜牛肉粉的做法步骤:5 Add an appropriate amount of cooking wine.

  • 7 南瓜牛肉粉的做法步骤:6 Put the onion.

  • 8 南瓜牛肉粉的做法步骤:7 Boil the fire and turn over a small fire to add pumpkin slices.

  • 9 南瓜牛肉粉的做法步骤:8 Cover the low heat for more than 30 minutes.

  • 10 南瓜牛肉粉的做法步骤:9 The fans are scalded with boiling water and softened.

  • 11 南瓜牛肉粉的做法步骤:10 Add some salt, pepper powder, mix the beef soup and simmer.

  • 12 南瓜牛肉粉的做法步骤:11 Fans fish into the bowl.

  • 13 南瓜牛肉粉的做法步骤:12 Pour the cooked beef soup into the fans, and the delicious pumpkin beef powder is ready.

  • 14 南瓜牛肉粉的做法步骤:13 Sprinkle some coriander and eat it.


  • Beef is rich in high -quality protein and trace elements to improve immunity. Pumpkin has a large amount of vitamins and crude fiber to help gastrointestinal absorptionAnd digestion.