How to make potato stewed eggplant

土豆炖茄子的做法

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\”Tudou eggplant is my favorite, I usually want to eat Di San is fresh, but it has to be over -oil. It is more troublesome. If you are directly stewed, the taste is very good. \”

The details of the ingredients

The main ingredients

]

Eggplant

    One

  • Two
  • Chili One [ 123]
  • Auxiliary materials

Pork

A moderate amount
Soy oil [123 ] Appropriate amount

  • ingredients

  • Onion

A moderate amount

Ginger

A moderate amount
    salt

  • A moderate amount
  • Chicken essence

  • A moderate amount 133 incense
  • A moderate amount [ 123]

  • Soy sauce A moderate amount
  • stewing process [123 ] Time to take time
  • Simple difficulty

The practice of potato stewed eggplant

  • [ 123]
  • 1
  • Preparation materials before cooking

Cut into pieces separately. Do not cut the potatoes too large, and it is not easy to be cooked when stewed
  • 土豆炖茄子的做法步骤:1

    Onion ginger cut them respectively

  • 4 土豆炖茄子的做法步骤:2 Putting some oil in the fat pot will be more
    [ 123]

  • 5
    Put an appropriate amount of oil in the pot, add ginger with oil heat, put on the green onions a little 土豆炖茄子的做法步骤:3

  • 6

  • Add the meat and stir -fry and stir fry for a while, add an appropriate amount of soy sauce and thirteenXiang
    土豆炖茄子的做法步骤:4

    7

  • The potato surface is inhaled in suction oil, and the right amount of warm water can be added. At this timeSalt, continue to stew

  • 土豆炖茄子的做法步骤:5

    8

    and other potatoes to add eggplant, continue to stew

  • 土豆炖茄子的做法步骤:6

    9

    When the eggplant and potato are cooked nine -point, add the pepper and simmer for three minutes

  • 土豆炖茄子的做法步骤:7

  • 土豆炖茄子的做法步骤:8]
    10

    Finally, turn off the heat and sprinkle chicken essence and green onion, stir fry, you can get out of the pan

  • 土豆炖茄子的做法步骤:9
    11

    The finished product looks good

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