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Main ingredients [123 ]
- The practice of potato roasted beef
Beef Cut the pieces and rinse the blood with water!
2 Boil water in the pot and put the beef in the pot, add wine and water to remove the blood,
3 Remove the water after simmering
Peel and wash the potatoes, cut small pieces
- Pour oil burning in the pot seven 80 % hot, put in potato block
Stir -fry the red oil and stir -fry the beef pieces and stir -fry the raw soy sauce, thirteen incense, salt, a small amount of sugar, add boiling water for a while!
Stew it for five minutes and then put it in a small fire.
Stew on low heat for five minutes, add the green onion pieces, and a small amount of soy sauce will be added to the pan (there is no green pepper in my family, add some green pepper, add some green pepperDelicious)
11 Finally, eat it
] Tips1, I made a person’s meal today, so the amount is very small!
2, because there are bean sauce, so the salt is rarely used!Intersection
Fry until golden yellow. Remove the oil control
Leave a small amount of oil at the bottom of the pot, add the onion, add the bean paste after the ginger slices, stir -fry the tomato sauce
3, today’s time is urgent, I chose Niu Lidi meat!Cooked fast!Dear friends choose burdock and finally