How to make potato chicken chicken

\”Recently, the potatoes of my mother’s house have been harvested. There are many potatoes at home, and all kinds of potatoes are arranged.\”

ingredients details





  • [ 123] Chicken
  • 300g

  • Tudou
  • 2 (small)

  • Carrot 1
  • [ 123]


    Ginger table

  • Salt
  • A moderate amount

  • Old Pump
  • Affairs

  • Salted and fresh flavor
  • Burning process

Half an hour time consumption

Ordinary difficulty

  • The practice of potato chicken chicken


Chow a small piece of chicken, marinate with oil and salt. Cut small pieces of potato carrots and spare ginger slices.

  • 土豆焖鸡肉的做法步骤:1

    Cooker sautéed chicken and ginger slices.

  • 土豆焖鸡肉的做法步骤:2

    Fry the chicken to fry the dried water and stir -fry the carrots.

  • 土豆焖鸡肉的做法步骤:3

    Pour the boiling water and color with the old soy sauce. Cooking for ten minutes on high heat, the cooking time depends on the old and tender of the chicken. The chicken I used today is the chicken that has been raised for a long time.

  • 土豆焖鸡肉的做法步骤:4

    Pour into the potatoes and continue cooking until the potatoes become soft.

  • 土豆焖鸡肉的做法步骤:5

    Salt and dry juice.

  • 土豆焖鸡肉的做法步骤:6

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