How to make pork white stir -fried beans

猪肉茭白炒带豆的做法

\u0026 nbsp; 3 pictures

Main ingredients [123 ]

    Pork

  • 75 grams
  • 115 grams

  • 茭 茭 135 grams

Auxiliary material

cooking wine

A moderate amount

  • A moderate amount
  • salt

  • A moderation
  • MSG

  • Salted fresh flavor

Fried process

Timmer time takes time

Simple difficulty

  • 做法步骤

1

食材:猪肉(已切丝)、带豆(已摘洗)、清 清 茭 (has been peeled and cleaned)

  • 猪肉茭白炒带豆的做法步骤:1
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    Pluged the washed with beans into the water cooker Killed until you are cooked and removed.

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    Pour the pan and pour the oil to heat, add the cut pork and stir fry.

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    Subsequently, add an appropriate amount of cooking wine.

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    Add an appropriate amount of raw soy sauce.

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    Stir fry.

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    Then, in the cut, stir fry.

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    Then, fry the cooked beans.

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    Finally, add an appropriate amount of salt.

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    Add an appropriate amount of MSG.

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    Seasoning and stir -fry.

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