How to make pork watermelon skin filling dumplings

猪肉西瓜皮馅饺子的做法

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\”Watermelon is the most common fruit in summer. Generally After eating watermelon, you will throw away watermelon peels. In fact, the heat -clearing effect of watermelon skin is better than watermelon. In addition to rich vitamins and niacin, watermelon skin also contains a variety of organic acids and calcium, and calcium. Phosphorus, iron and other minerals. Of course, watermelon peel is not as delicious as melon, but it can also become delicious dishes. \”

The details of the ingredients

[123 ]

Main ingredients
Pork

    A moderate amount

  • Watermelon skin A moderate amount
  • Starch A moderate amount
  • Auxiliary material

salt

A moderate amount
    cooking wine

  • A moderate amount
  • Swear

  • A moderate amount Oyster sauce
  • A moderate amount

  • [ 123]
  • Salted and fresh flavor steaming process

One hour takes time

Ordinary difficulty

    Pork Step of the practice of watermelon skin -stuffed dumplings

  • 1
  • Watermelon to red cricket and outer Cuiyi

  • 2
    Wipe it into silk with a rubbers 猪肉西瓜皮馅饺子的做法步骤:1
    123]

    3

    Add an appropriate amount of salt for 15 minutes, squeeze the water, and leave the squeezed water for spare

  • 猪肉西瓜皮馅饺子的做法步骤:2

    [ 123] 4

    Use the squeezed watermelon skin to harmonize the soft dough, cover the wet cloth and hair

  • 猪肉西瓜皮馅饺子的做法步骤:3 5

    The lean meat is chopped into the end, and salt, cooking wine, raw soy sauce, oyster sauce, and water starch stir in the same direction

  • 猪肉西瓜皮馅饺子的做法步骤:4 ]6

    鲜嫩的甜玉米煮熟剥粒

  • 猪肉西瓜皮馅饺子的做法步骤:57

    西瓜皮丝、玉米粒、Put the meat filling together

  • 8 猪肉西瓜皮馅饺子的做法步骤:6 Stir evenly into a dumpling filling
  • 9 猪肉西瓜皮馅饺子的做法步骤:7 The dough of the dough grows, divided into small doses

  • 10
    Roll it into a dumpling skin, put it on the meat, wrap into dumplings 猪肉西瓜皮馅饺子的做法步骤:8

    11

  • Put the dumplings on the steamer of the oil

  • 猪肉西瓜皮馅饺子的做法步骤:9

    12

    Steam for 10 minutes after the water is opened

  • 猪肉西瓜皮馅饺子的做法步骤:10

    13

    The dumplings are very delicious, with the fragrance of watermelon

  • 猪肉西瓜皮馅饺子的做法步骤:11

    14

    Another pot of cooking dumplings, softer than steamed dumplings

  • 猪肉西瓜皮馅饺子的做法步骤:12

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