How to make pork coriander big ravioli

猪肉香菜大馄饨的做法

\u0026 nbsp; 1 picture

ingredients details

Main ingredients [123 ]

Pork

    A moderate amount

  • Coriander A moderate amount
  • Shiitake Affairs [ 123]
  • Auxiliary materials
A moderation

cooking wine

    A moderate amount [ 123]

  • Swear A moderate amount
  • Oyster sauce A moderate amount
  • Xian Xian Fragrant flavor

  • Boil process
  • Ten minutes time consumption

Ordinary difficulty

    The practice of pork coriander big ravioli

  • 1

Lean meat chop into the end

  • 猪肉香菜大馄饨的做法步骤:1

    ]

  • 2
    Dicker of shiitake mushrooms 猪肉香菜大馄饨的做法步骤:2

    3

  • Coriander washed and chopped [123 ]

  • 猪肉香菜大馄饨的做法步骤:3

    4

    All the ingredients are placed in a deep basin, and the salt, cooking wine, raw soy sauce, oyster sauce are mixed into stuffing

  • 猪肉香菜大馄饨的做法步骤:4

    5

    Put the appropriate amount of filling on the skin, roll the meat on the noodles, roll it up again, both ends phase phase, both ends phase phase, both ends phase phase, both ends phase phase, both ends phase phase, both ends phase phase, both ends phase phase, both ends phase phase, both ends phase phase, both ends phase phase phase, both ends phase phase phase, both ends, Tightened, ingot -like ravioli is ready

  • 猪肉香菜大馄饨的做法步骤:5
    6

    All the good big ravioli

    [ 123]

  • 猪肉香菜大馄饨的做法步骤:6
    7

    Put the water in the pot and boil, add the ravioli, put a little salt. After boiling, order it twice and cooked it

  • 猪肉香菜大馄饨的做法步骤:7

    8

    Sprinkle into the green onion.

    [

    [ 123]

发表回复

您的电子邮箱地址不会被公开。 必填项已用*标注