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[Guangdong snack sausage powder is delicious, made at home by yourself Intestinal powder is also good. \”
ingredient details
Peanut oil [ 123] A little
- Tomato sauce
- Salted fresh flavor
A moderate amount
fried process
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The practice of pork chives roll powder -
1 Pork is chosen 3/7 fat.
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2 Pork chopped into meat mud and a little soy sauce and salt peanut oil, minced ginger and added. Stir well. Pickled for a while.
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3 The leeks were washed and chopped.
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4 Roll powder powder for use.
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5 Put the oil pan, add pork and stir -fry, and add chives about four mature.
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6 Stir -fry evenly about six mature, add a little salt and soy sauce. A little bit more heavier than usual, because it should be wrapped in the intestinal powder.
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Spread the intestinal powder, as shown in the figure. -
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slowly rolled up. -
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Put the steamed in the pot for a while.
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Tips 1. Put some peanut oil when marinated, so that the meat mud is easy to disperse when frying, and it is not possible. 2. Do not fry the stuffing until you are all cooked, because you still have to steam it, otherwise it is easy to fire. 3. The sauce of intestinal powder can be made according to personal taste.
