How to make pork chives roll powder


\u0026 nbsp; 3 pictures

[Guangdong snack sausage powder is delicious, made at home by yourself Intestinal powder is also good. \”

ingredient details

    Roll powder

  • 10
  • Pork

  • Half pound
  • Leek

  • Half pound

Auxiliary material


  • 1 flower
  • ] ingredients
  • Soy sauce
  • A little

  • Salt A little

Peanut oil

Peanut oil [ 123] A little

  • Tomato sauce
  • A moderate amount

  • Salted fresh flavor

fried process

Ten minutes takes time
Simple difficulty

  • 猪肉韭菜卷筒粉的做法步骤:1 The practice of pork chives roll powder

  • 猪肉韭菜卷筒粉的做法步骤:2 1

    Pork is chosen 3/7 fat.

  • 猪肉韭菜卷筒粉的做法步骤:3 2

    Pork chopped into meat mud and a little soy sauce and salt peanut oil, minced ginger and added. Stir well. Pickled for a while.

  • 猪肉韭菜卷筒粉的做法步骤:4 3

    The leeks were washed and chopped.

  • 猪肉韭菜卷筒粉的做法步骤:5 4

    Roll powder powder for use.

  • 猪肉韭菜卷筒粉的做法步骤:6 5

    Put the oil pan, add pork and stir -fry, and add chives about four mature.

  • 猪肉韭菜卷筒粉的做法步骤:7 6

    Stir -fry evenly about six mature, add a little salt and soy sauce. A little bit more heavier than usual, because it should be wrapped in the intestinal powder.

  • 7 猪肉韭菜卷筒粉的做法步骤:8 Spread the intestinal powder, as shown in the figure.

  • 8 猪肉韭菜卷筒粉的做法步骤:9 slowly rolled up.

  • 9 猪肉韭菜卷筒粉的做法步骤:10 Put the steamed in the pot for a while.


Boil water and scald with lettuce, add an appropriate amount of lettuce and lettuce.Drip the sauce on the lettuce when loading.Pour a little tomato sauce on the intestinal powder.

Tips 1. Put some peanut oil when marinated, so that the meat mud is easy to disperse when frying, and it is not possible. 2. Do not fry the stuffing until you are all cooked, because you still have to steam it, otherwise it is easy to fire. 3. The sauce of intestinal powder can be made according to personal taste.


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