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Main ingredients [123 ]
The practice of pork celery dumplings
Pour the appropriate amount of clean water into a moderate amount of water and hard to set up for 20 minutes for a 20 -minute use.
Pork filling adds a little water and beat evenly.
Put a little old sauce sauce chicken essence.
Pleurotus eryngii washed and cut into pieces, put it in the boiling pot Essence
Wash the parsley.
Cut into small pieces.
Put it into the mixer and shatter.
Get out the water.
Put it in a small basin together, put onion ginger together.
Stir in one direction.
The dough is rubbed into a uniform agent.Cooked in the pot.