How to make pork bean horns

猪肉焖豆角的做法

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ingredients details

Main ingredients [123 ]

Pork

    A moderate amount

  • Bean Jiao Affairs
  • Auxiliary material

Onion ginger garlic
  • ingredients
  • ] Soy sauce
  • Affairs

  • salt
  • Affairs

Flower wine

A moderate amount

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Other flavors

Swing crafts

    Half -hour time consumption

  • Ordinary difficulty
    猪肉焖豆角的做法步骤:1
    [123 ] Practice of pork bean horns

  • 猪肉焖豆角的做法步骤:2

    1

    Our common beans horn, sorry to buy a little old (*^__^*)

  • 猪肉焖豆角的做法步骤:3

    2

    Remove both heads and washed and worshiped.

  • 猪肉焖豆角的做法步骤:4

    3

    Cut the pork into slices and prepare onion and garlic ginger.

  • 猪肉焖豆角的做法步骤:5

    4

    Oil heat puts the meat slices into the pan and refined first. I use it to be more fat.

  • 猪肉焖豆角的做法步骤:6

    5

    Put the oil ginger, cooking wine, soy sauce after refining oil.

  • 猪肉焖豆角的做法步骤:7

    6

    Put the beans in the corner and add salt and half a bowl of water.

7 Stewed until 20 minutes of beans softened.

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