How to make Pleurotus eryngii frying meat

杏鲍菇炒肉片的做法

\u0026 nbsp; 3 pictures

\”Pleurotus eryngii is high in nutritional value, the taste is refreshing and clear Sweet, delicious juice, and extremely popular. It can cook dozens of delicious dishes. \”

ingredients details

The main ingredients

[ 123]
Pleurotus eryngii

    A moderate amount

Auxiliary material

Pork

A moderate amount

  • Green Beat A moderate amount
  • Carrot

  • A moderate amount
  • Ingredients
Peanut oil

A moderate amount
    A moderate amount

  • Sugar
  • A moderation

  • A moderate amount [ 123] Soy sauce
  • A moderate amount

  • Season A moderate amount
  • Onion A moderate amount
  • Ginger

  • A moderate amount
  • Micro spicy flavor
  • Stir -fried process Two minutes take time

Simple difficulty

    The method of Pleurotus eryngii frying pieces

  • [ 123] 1
  • Pleurotus eryngii is cut into slices.

  • 2 杏鲍菇炒肉片的做法步骤:1 Green pepper diagonal knife cut section, pork, carrot, ginger slices, onion cut section

  • 3 杏鲍菇炒肉片的做法步骤:2 Put an appropriate amount of oil to heat, first fry Pleurotus eryngii oil.
  • 4杏鲍菇炒肉片的做法步骤:3煎至变色至软

    [123 ]

  • 5
    Start with another pot, add onion ginger to sauté. 杏鲍菇炒肉片的做法步骤:4

  • 6
    Add the meat slices to fry the color 杏鲍菇炒肉片的做法步骤:5

  • 杏鲍菇炒肉片的做法步骤:6

    ]

  • 7

  • Add the carrot piece and stir -fry
    杏鲍菇炒肉片的做法步骤:7

    8

  • Then add the fried Pleurotus eryngiiStir -fry, you can add an appropriate amount of water

  • 杏鲍菇炒肉片的做法步骤:8

    9

    Add soy sauce, salt, sugar, add green peppers and stir fry fryBreak out, drip into the sesame oil to get out of the pot.I forgot to shoot green peppers

  • 杏鲍菇炒肉片的做法步骤:9
    10

    Pleurotus eryngii frying pieces

  • 杏鲍菇炒肉片的做法步骤:10 Tips
    Add green peppers and stir -fry. The fried Pleurotus eryngii is very fragrant.

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