How to make Pleurotus eryngii fried shredded pork shredded pork

杏鲍菇炒肉丝的做法

\u0026 nbsp; 1 picture

ingredients details

Main ingredients [123 ]

Pleurotus eryngii

    1

  • Carrot
  • Half root

  • Pork A moderate amount

Auxiliary materials

Ginger slices

A moderate amount

  • Garlic slices A moderate amount
  • ingredient ]
  • Sugar

Affairs

Oil

Swear

    Affairs

  • raw powder [ 123] A moderate amount
  • White vinegar several drops
  • Salted fresh flavor

  • fried process
  • Mid -hour time consumption

  • Simple difficulty
  • Pleurotus eryngii frying shredded pork shredded pork

]

  • 1
  • Wash the shredded pork and mix with raw soy, sugar, raw powder, and oil for ten minutes.

2

Wash the carrots and peel and cut it into wire, then simmer it with boiling water, remove cold water after removing Essence

  • 杏鲍菇炒肉丝的做法步骤:1

    3

    Pleurotus eryngii was washed into slices, then cut into silk. Simp in boiling water with a few drops of white vinegar and remove the cold water.

  • 杏鲍菇炒肉丝的做法步骤:2

    4

    Put the oil in the hot pot, fry the pork shreds until it is cooked, and shovel out for later use.

  • 杏鲍菇炒肉丝的做法步骤:3
    5

    Ginger and garlic slices under the hot pot

  • 123]

  • 杏鲍菇炒肉丝的做法步骤:4 6

    Fry the carrot shred and Pleurotus eryngii shreds

  • [12] [12]3] 7
    Stir -fry the shredded pork, season with salt and sugar.杏鲍菇炒肉丝的做法步骤:5

    Tips

  • Pleurotus eryngii can be kept in white with vinegar water.

发表回复

您的电子邮箱地址不会被公开。 必填项已用*标注